Blackcurrant products contest
Since 2016, the International Blackcurrant Association organizes a “blackcurrant contest” every two years. Any company manufacturing traditional or innovative products with blackcurrants can take part in the contests.
Blackcurrant product contest 2016, Ashford, United Kingdom
18 companies from 6 different countries participated in this first contest: Beneseed (Japan), Cassismanufaktur (Germany), Cassissium (France), Eric Méot (France), Klaus Brems (Germany), Lindemans (Belgium), MacKays Scottish Preserves (United Kingdom), Marmelure et Confitade (France), Naturège (France), Nectars de Bourgogne (France), Radnor Preserves (United Kingdom), Thatchers (United Kingdom), Trénel (France), Vitality (New Zealand), Voelkel (Germany), White Heron Drinks (United Kingdom), Windmill Hill Fruits (United Kingdom), Yeo Valley (United Kingdom)